ZHIRCEKE Cast Iron Wok Pan, Traditional Chinese Woks and Stir Fry Pans with Wooden Handle & Wooden Lid for Sautéing, Roasting, Broiling

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Wok Wok manual Wok traditional iron pot home old-fashioned uncoated non-stick pan gas stove for Wok

Product Name: Traditional Wok
Material: cast iron + sandalwood
Specification: 30CM
Net weight: 3.8KG
Lid: wooden lid
Applicable to a variety of stoves: gas stove, induction stove, electric ceramic stove, electric stove, halogen stove

Package Included:
1x Traditional Iron Wok with Lid
Wooden pot lid, hand-made, breathable and heat-insulating, it will become textured when it is saturated with water, and it will bring fragrance to food and prevent water vapor from dripping
HEALTHY & SAFE NECESSITY: Wok is a traditional kitchen utensil for Chinese people to cook food. It generally does not contain toxic substances and does not oxidize.
WOODEN HANDLE: Sandalwood and bamboo is thick and delicate, and the texture naturally enhances the beauty; stronger hot pressing ability
SAVING KITCHEN SPACE: The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space.

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