AIZYR Multi-function Hanging Dutch Oven – Pre Seasoned Cast Iron Pot with Dual Function Lid Griddle and Lid Lifter Handle for Cooking Lovers Gift

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Premium universal pot dutch oven is not only for cooking, stewing and roasting, it can also be baked and fried in a dutch oven. Pack: Dutch Pot*1, Lid Lifter*1

Note:
Before first use:
Clean the pot with warm water and a brush, bake the cleaned pot on a heat source, then wipe it with cooking oil several times, and let it stand for more than 6 hours. Wait until the oil pan has completely absorbed the oil before using.

After use:
After using the pot, clean the pot with a soft brush or sponge, place it on a heat source and bake. After baking the pan, coat with cooking oil.

If rusted:
The used pot should not be stored in water. If the pot is rusted, please clean it with a soft brush, then wipe it with cooking oil several times, and dry it for more than ten minutes. Or repeat several times.
Pre Seasoned: Enjoy the precise heat distribution from high-quality, heavy cast iron. Pre-seasoned with all-natural soybean oil (not peanut oil) that helps retain the oven’s non-stick quality.
User-friendly Design: Deep dish lid increases air flow for even cooking; convenient loop handle on lid makes this pot easy to carry around; built-in thermometer notch for detecting food temperature.
Dutch Oven Lid Lifter Included: Considering the great weight of cast iron, for your safety and convenience, every dutch oven equips a lid lifter for safe removal from heat.
Easy Care: After cooking, wash with a brush and hot water. Do not put cold water into the hot cookware or let it air dry. While the pot is still warm, lightly oil the inside of the dutch oven and put it in a dry place.

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