Amazon Basics Stainless Steel Pressure Cooker with Steamer and Extra Silicone Ring, 9L

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From the manufacturer

Pressure cooker

Delicious meals without the wait

Make delicious, mouthwatering homemade meals with help from this Amazon Basics stainless steel pressure cooker. Combining steam, heat and pressure, this hob cooker seals in nutrients, moisture and flavour for great-tasting results in a fraction of the time. With a generous 9L capacity, it’s ideal for whipping up dinner for the whole family, and it works well for a wide variety of recipes, including soups, stews, chilli and curries, as well as risotto, meat dishes and more.

Along with its handy water level indicator and quiet operation, the stainless-steel pressure cooker provides two cooking-pressure levels: 50 kPa (kilopascal) for gentle cooking and 90 kPa for fast cooking. It also features securely connected Bakelite handles, and it can be safely used on all heat sources, including induction, flame and ceramic hobs. And once you’re done cooking, simply remove the lid and pop it into the dishwasher for hassle-free cleanup.

Includes

Amazon Basics Stainless Steel Pressure Cooker with Steamer and Extra Silicone Ring, 9L

Details 9L stainless steel pressure cooker Cooks food in less time while maintaining nutrients 2 levels for gentle or fast cooking Water level indicator Secure Bakelite handles Pressure indicator valve for safety Dishwasher safe (with lid removed) Suitable for all heat sources, including induction

Shorter Cooking Time

Pressure cooking is substantially faster than other methods of cooking, cutting the time needed to prepare kidney beans in half and beef by a whole 90%. That means you can get dinner on the table faster and spend more time enjoying meals and less time in front of a hot oven.

Maintains Nutrients

Because pressure cooking requires less additional liquid and ingredients lose less liquid during cooking, pressure cooking maintains the maximum nutritional value of food. The result: healthy, delicious food without the loss of valuable nutrients.

Tenderises Food

The cooker’s higher pressure forces heat through the food, which increases the tenderising effect of cooking beef, shanks, brisket and other tough foods. There’s no need to tenderise meat with a mallet or marinate it for hours on end. Leave all the hard work to the pressure cooker instead.

Safety Valve / Pressure Indicator

The pressure cooker’s safety valve automatically checks the internal pressure. When the cooker’s inside pressure increases, the valve post will rise up and the red cap will appear from the hole in the handle. When the cooker’s inside pressure falls to a safe level, the valve will visibly drop, letting you know it’s okay to open the lid.

The safety valve automatically emits excess pressure to ensure safe operation. If the lid isn’t locked properly, the inside pressure won’t rise, and the safety valve will only emit steam pressure; in this case, simply stop heating and lock the lid properly.

Two cooking pressure levels: 50 kpa (gentle cooking) and 90 kpa (fast cooking)
Water level indicator for proper filling, securely connected Bakelite handles and quiet operation
Suitable for dishwasher design (except for lid), and suitable for all heat sources, including induction, flame and ceramic hobs
Convenient 9L size; pressure indicator valve for safe opening

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