Cast Iron Wok Pan, Chinese Hand Hammered Iron Woks and Stir Fry Pans, Non-Stick Pot with Stainless Steel Handles for Electric/Induction,34cm

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Old-fashioned manual beaten wok uncoated non-stick cooker home cast iron wok

Let you make more delicious Chinese dishes!

Uniform heat, no coating, environmentally friendly, non-toxic, round base, less oil, less fumes, easy to clean. The wok is mainly used for cooking, but it can also be used in many other ways, such as steaming, frying, stewing, or boiling, to make you more delicious!

Multi-purpose wok, use this wok to circulate the heat of the entire dish. Stew, steam, boil, and fry in the cab of this wok. Cooked in a few minutes.

The perfect gift: a beautiful gift for dad, mom, friend, family.

Product Name: Traditional Handmade Wok
Product material: raw iron
Pot wall thickness: 2MM
Size: diameter 32cm, diameter 34cm, diameter 36cm
Application: traditional firewood stove, gas stove
Package Included:
1x traditional handmade wok

Uncoated and Non-stickable: it is made of high-quality iron, which has only a few impurities and a smooth surface without coating. It detects physical non-stickiness to give you a relaxing and healthy cooking experience.
Also Heating: the thick base and the thin-walled structure ensure that the wok is heated evenly. It has excellent thermal conductivity to transfer the temperature of the fire directly to the food to ensure that your nutritious and delicious food saves more gas and time for you.
Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry. easy to assemble, comfortable to use, can be wellintegratedwith the kitchen.
Situable For Diverse Cooking Ways:This wok ensures quick, efficient heating and exceptional heat transfer. Wok pan can be used in various cooking methods, like pan-frying, braising, boiling, steaming, deep-frying and so on. This chinese wok can make more Asian food.

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