School of Wok – 14″/36cm Carbon Steel Wok, Flat Bottom, Bamboo Handle

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From the manufacturer

School of Wok

School of Wok is an Asian Cookery School based in Covent Garden, London which teaches over 10,000 students a year through fun and educational cookery classes.

With TV chef and presenter Jeremy Pang at the helm, the School of Wok team have not only made waves in the cookery school arena, but also taken charge of bringing new innovative kitchenware products to the market such as specific woks and wok utensils and meal kit inventions that demystify Asian cuisine.

Their make-your-own bao bun kits and gyoza kits both bring together the essence of School of Wok, and are essentially a ‘cookery lesson in a box’ that you can enjoy in your own kitchen.

Along with Jeremy’s books: Chinese Unchopped and Hong Kong Diner, which explore recipes that you may never had thought you could cook at home. School of Wok’s YouTube channel has over 285,000 subscribers and over 16 million views across their how-to videos.

Jeremy Pang

Since then, the School has gone from strength to strength, teaching over 60,000 students the secrets of Asian cuisines.

Books, radio, TV and more, the young and talented chef Jeremy comes from three generations of Chinese chefs. Being surrounded by food connoisseurs Jeremy developed his passion for food at an early age, but it’s Jeremy’s ability to simplify explanations of Asian cooking that makes School of Wok, what it is today.

School of Wok’s YouTube channel is proudly led by Jeremy Pang, where thousands of viewers login each week to watch #WokWednesdays and learn something cool and fun about Asian cooking. Jeremy’s books and utensils are just the start to becoming a true wok-star.

School of Wok Products

Our School of Wok products have the perfect mix of traditional and innovation. At School of Wok, we like to invent things, so perhaps start with the woks and venture into the kitchen utensils designed specifically for domestic cooking.

Woks: Traditional Round Bottom Woks, Non-stick Woks, Skinny Woks & Wok Hampers.

Utensils: Specialist ladles and spatulas for wok cooking, Mixing Bowls, Bamboo Chopping Boards, Bamboo Steamers and steaming accessories, School of Wok Cleaver & Chopsticks for beginners and experts.

Textiles: Apron, Pot Grab

Meal Kit: BBQ Bao Bun kit, Gyoza kits

School of Wok Gift Vouchers: Buy a gift voucher for School of Wok cookery classes along with any of our products!

Meal Kit

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Equipment

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WOK-HEY SMOKEY – Our carbon steel wok helps unlock delicious flavours that Asian stir-fry is famous for. The Carbon Steel heats up quickly and allows for very high heat – giving your dishes a caramelised flavour.
WOK SEASONING – Follow the on-pack instructions as to how to ‘season’ your wok – this will make your wok last longer and give it a non-stick coating and should be done before first use. Hand wash only.
CELEBRITY CHEF – Developed by Chef Jeremy Pang: Today, Jeremy can often be spotted on TV shows such ‘Ready Steady Cook’ and is the author of two best-selling cookbooks ‘Chinese Unchopped’ and ‘Hong Kong Diner’.
SCHOOL OF WOK – At our award winning school we’ve become known as the UK’s Asian cookery hub and with the launch of our new kit range we’re excited to be bringing our flair for demystifying oriental cookery into people’s own kitchens

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