STAUB Cast Iron Roaster/Cocotte, With Steam Insert, Round 26 cm, 5.2 L, With Matte Black Enamel Inside the Pot, Black

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From the manufacturer

Delicious dishes served in style

Round cocotte in enamelled cast iron with steaming insert

From elaborate festive meals such as delicious braised roasts and Christmas goose to stews, casseroles and steamed vegetables – the high-quality Cocotte with steaming insert from STAUB is ideal for browning, slow cooking and steaming meat, fish, fruit or vegetables. With minimal cooking oil you can easily prepare healthy dishes with full aroma and without loss of nutrients. The enamelled base allows it to be used on all types of stoves including induction and in the oven. The modern design in various vivid colours with highlighted lettering on the lid and handles makes the Cocotte with stainless steel steamer insert a versatile kitchen aid with an attractive design.

Especially in France, grandparents already appreciated the value of cast iron. Passed down from generation to generation, the robust material impresses with its durability and energy efficiency. While other materials wear out after a time, the properties of cast iron improve with regular use, making it an irreplaceable tool in the kitchen.

Advantages at a glance: Round cocotte with 5.2 L volume Durable enamelled cast iron Incl. stainless steel steam insert Energy efficient cooking Suitable for all types of stoves including induction Can be used in the oven Long lasting temperature storage Handy, ergonomic handles

Optimal aroma development

The flat lid developed by STAUB with a special aroma capturing structure on the inside ensures a continuous cycle of natural humidification of your food during the cooking process. While condensed water collects on the sides of domed lids without structure, here humidity drips down and is evenly distributed. This effect is enhanced by placing ice cubes on the lid.

Energy-saving cooking

The cast iron ensures optimal heat distribution and makes the Cocotte an energy-efficient cookware. Heat the roaster for 5 minutes with one third of the total power of your hob then turn it up to 250°C. Thanks to the particularly long and even temperature storage, hot food stays hot for a long time even on the table, while cold food remains optimally cooled.

High quality enamelling

The cast iron cocotte is covered on the inside with a matte black enamel with a coarse structure. This gives the food an excellent roasting aroma when fried and enhances the unique taste of fresh ingredients. With each use, fats settle into the coarse structure, which in combination with heat and steam form a good non-stick property. The natural patina that develops over time allows frying with very little fat and easy cleaning.

Made by hand

All STAUB products are made in France with traditional craftsmanship. Individual sand moulds, give each product its unique shape. Through hard work and attention to detail, the cookware takes on its unique appearance, functionality and outstanding quality.

Optimal aroma development

Energy-saving cooking

High quality enamelling

Made by hand

Description
Oval cocotte with lid for frying, slow cooking and stylish serving Round cocotte with lid for browning, slow cooking and stylish serving Round cocotte with lid and steamer insert for steaming, browning, slow cooking and stylish serving Shallow cocotte with special Chistera droplet structure for browning, slow cooking and stylish serving Grill pan for frying steaks, burgers, chicken, turkey and vegetables Magnetic trivet for secure hold
Suitable for
Oven, all types of stoves including induction Oven, all types of stoves including induction Oven, all types of stoves including induction Oven, all types of stoves including induction Oven, grill, all types of stoves including induction For all cast iron products
Special feature
Special droplet structure in the lid Special droplet structure in the lid Special droplet structure in the lid Special droplet structure in the lid Grill grooves for excess fat Heat resistant up to 200°C
Material
Cast iron, matte black enamel Cast iron, matte black enamel Cast iron, matte black enamel Cast iron, matte black enamel Cast iron, matte black enamel Wood

Features
12-piece steak cutlery set with high-quality stainless steel knives and forks in a rustic wooden box High-quality knife block with garnishing knife, utility knife, chef’s knife, bread knife, sharpening steel and multi-purpose scissors made of ice-hardened, forged special steel Precision Tailor’s Shears for cutting thick and multi-ply fabrics, wool, paper and cardboard 5-piece cooking pot set with 3-layer sandwich base, incl. saucepan and 4 matching stainless steel lids Thick-walled pan of cold-forged pure aluminium in stone optics, with temperature control in the handle 68-piece cutlery set with serving cutlery in classic design, For up to 12 people

Energy-saving cooking in the oven and on all types of stoves including induction, Juicy and tender result due to special drop structure in the lid, Long-lasting temperature storage for cold and hot food
Practical and tasteful design: handy and ergonomic handles, Up to 250°C heat-resistant metal lid knob, Vivid colours, Highlighted lettering
Made in France – Handmade Cocotte, Scratch-resistant and durable thanks to interior enamelling, Steaming insert made of high-quality stainless steel, Acid-resistant, Taste-neutral, Easy hand cleaning, Dishwasher safe
Contents: 1x STAUB Roaster, Incl. steaming insert, Dimensions with lid + handles (LxH): 32.8 x 23.7 cm, Diameter: 26 cm, Base diameter: 21.7 cm, Volume: 5.2 L, Weight: 6.67 kg, Colour: Black, 40510-606-0

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