Traditional Chinese Hand Hammered Iron Woks, Multipurpose Cast Iron Woks Stir Fry Pans with Double Wooden Handles, No Coating/Less Oil/Non-Stick

Price: [price_with_discount]
(as of [price_update_date] – Details)

[ad_1]
Old-fashioned manual beaten wok uncoated non-stick cooker home cast iron wok

Handmade cast iron wok using Chinese traditional old casting technique.

Simple: No coating, no painting, nothing but iron. It is completely safe and healthy.
Versatile: This wok can be used for cooking, stewing, boiling and stir frying.
Compatible: ultra-durable surface make the wok compatible with metal, wood and silicone utensils and it is suitable for all kinds of foods.
Well designed: thick bottom for better heat retention, thin brims for heat to conduct faster.
The perfect gift: a beautiful gift for dad, mom, friend, family.

Product Name: Handmade Cast Iron wok
Product material: raw iron
Size: diameter 40cm
Application: traditional firewood stove, gas stove
Package Included:
1x traditional handmade wok
Uncoated and Non-stick Pot: For the production of high-quality iron, which has only a few impurities and a smooth surface without coating, a physically non-sticky material is made that offers you a relaxed and healthy cooking experience.
Flat Bottom Frying Pan: Made by traditional Chinese manual frying technology; The heating is fast and even, not easy to stick to the pan, and easy to clean.
Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry. Comfortable to use, can be wellintegratedwith the kitchen.
Situable For Diverse Cooking Ways:This wok ensures quick, efficient heating and exceptional heat transfer. Wok pan can be used in various cooking methods, like pan-frying, braising, boiling, steaming, deep-frying and so on. This chinese wok can make more Asian food.

[ad_2]