WANGYUANJI Carbon Steel Wok 14.2″ Woks and Stir Fry Pans (Cleaning Cloth & Brush for Free) Chinese Traditional Iron Pot with Detachable Wooden Handle Practical Gift

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Traditional Chinese Wok with Round BottomSuitable for induction, ceramic, electrical or gas cooktop. Season the wok before use! There is a detailed video explanation.

Non-Stick :
The surface of the wok will become naturally non-stick with use and allows you to use less oil in your cooking.

Ergonomic Wooden Handle:
The easy to hold wooden handle don’t burn or get hot when you cook on high temperature.

Practical Gift:
It is a perfect gift for chef friends, mothers and someone who loves cooking.

Ready to SAVOR delicious home-cooked Chinese meals? Then waste no time; check out the best wok for stir frying!
HEALTHY COOKING – Nitriding process forms a layer of healthy, no chemical coating and provides a solid and strong protection shield over the wok surface, make it durable and long lasting. This wok is suitable for all kinds of spatula, wooden, silicone, metal, etc.
FAST HEAT CONDUCT – Wangyuanji Nitriding Carbon Steel Wok is made of 16 Gauge (1.5mm) sturdy carbon steel. It provides fast heat transfer and makes stir fry quicker. Enjoy cooking all types of meals, from roasted vegetables, stir fry, seafood, and more.
VERSATILE COOKING – Wangyuanji Nitriding Carbon Steel Wok has a flat bottom design, with a detachable handle. This wok is safe to use on gas stove.
USE AND CARE – Season the wok is still required! The wok is NOT dishwasher and oven safe! Wash the wok by hand with warm water, and dry with paper towel

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